Permaculture Design Course and Food Forest Course

Permaculture Design Course and Food Forest Course
S.Miguel Island - Azores - Portugal
Permaculture is to live in harmony with nature providing for human needs and the needs of everything around us

PFD Permaculture Festival Design

( PFD )

 PERMACULTURE FESTIVAL DESIGN

Course by Helder Valente and
 The New School Permaculture team

Douro Valley - Portugal

Oficial website HERE

Interview to BIOSFERA 

Welcome to the permaculture life changing experience

The New School Permaculture with Helder Valente and Festança Festival will be working together to present a Permaculture and traveling festival at the Douro Valley in the north of Portugal.

For 5 days before the festival starts we will learn how to design and organize a permaculture event with a special focus on the practical experience, so we are actually going to be involved on the construction of the festival.

For many people being part of the organization of an event is the most empowering and inspiring transformative process of their lives...and they carry this with them everywere they go....and thats our goal.


This experience will be guided by Helder Valente of the New School Permaculture. 

😊 Helder studied and worked with Bill Mollison, Geoff Lawton, Graham Bell, Sepp Holzer, Doug Bullock, Rosemary Morrow, Darren dougherty, Ernst Gotsh and others, and has been teaching all over the world. Helder started in 2009 teaching permaculture to students at the agriculture university and since then learning and teaching on many different climates. While living in the city he dedicated 3 years on developing a urban permaculture project in the center of Lisbon.

For more than 20 years Helder traveled 50 countries learning about diferent comunities and climates and co created several Permaculture Institutes, schools and programs. During this time he spent 1 year traveling the high Amazon region and has worked and studied with indigenous people like the Shipibo, Quechua, Queru, Dakota, Yawanawa and Kamanawa..


There will also be other activities that you can chose to participate like you can be part of the PDC and also chose to be part of the local visits , practical festival design and stay until de end and celebrate at Portugal Permaculture Festival in the Douro Valley region.

See you there.


Contact: 

maininfonsp@gmail.com


VISION
Creation of an international festival
reference in permaculture to help promote a more natural life.


MISSION

Through this meeting we seek to share about self-sufficiency, natural resources, traditional and world music and travel stories.

Goals
Present workshops, lectures, meetings on the themes.
Sharing local knowledge and traditions

Give artists and artisans the opportunity to exhibit their work.
Present examples of natural construction and self-sufficiency.

Share knowledge about recycling and managing resources in a sustainable way.
Celebrating the unique identity of travelers and sharing knowledge and travel stories.

Traditional, contemporary and world music concerts.
Promoting a spirit of interaction among everyone and striving to maintain everyone's well-being throughout the
process.



Before the starting of the festival we will have a PDC Permaculture Design Course, with this course you will get your permaculture certificate at the same time that you help design the festival. 

To know more about the Festival course click Here


À boleia do HitchFest – o festival da boleia (o projecto mãe), mas com a essência deste. O foco nas viagens e nas experiências vividas e partilhadas mantém-se!!















  • Many people look for Sustainability projects because they have a concern related with the way humans are interacting with nature and the impact they have on the planet. By being part of this movement we look to reduce our ecological footprint and develop a deeper connection with nature

  • Permaculture its a design based system that looks to create balance between man and nature by a sustainable management of resources. Permaculture its about understanding how nature works and work with nature rather than against nature. Permaculture its also a way of living based on functional design and decision making from the perspective of flow of energy.







  • By being part of the development of a permaculture project we envision to develop our capacity to become active agents of change towards a positive future. Despite all the problems in the world our choices determine our impact, by a regenerative management of our resources and materials we can create a brighter future

  • Permaculture projects have a big focus on reducing their ecological impact, the intelligent management of garbage, the production of food using organic methods and the construction of houses using local natural materials are some of the good examples that you will find, permaculture its a life changing experience and you will find many things to discover.


  • By focusing on nature we discover the importance of rhythm and seasons, often we wake up with sun rise or stop to work at sunset,we plant the seed and wait months or years to have the harvesting, understanding natural cycles its a very important part of permaculture studies and to be attuned with the energy flows of nature, deep observation its an essential part.


  • Water is the source of all life, and its availability can change dramatically from a dry climate in the desert to a wet climate in a rainforest. Proper water management becomes a priority in ecological design and to see water following a functional human designed system its a special experience.



  • By being able to close cycles we see organic garbage from the kitchen become super fertile garden compost that will then produce delicious organic food. Soil creation and improvement, its the first thing we design for when we start a new project and once it starts it never finishes.From compost to natural fertilizers, to worm farming to animal feed, there are many ways to manage the organic waste but it usually stays all the project and its all converted on precious black soil.


  • One of the great experiences in permaculture projects its to be able to eat the fruits of our work, its very usual to find large abundant vegetable gardens and diverse food forests producing a large diversity of fruits and berries .Producing its a part of it but also important its the processing of such crops.To make marmalades, vinegars, sourkrauts, jams and wines its a common experience in permaculture projects. Be ready to have great meals.


  • There are many different visions towards ecological regeneration, sometimes you find regenerative agriculture that has a special focus on animals, sometimes you find agroforestry projects that have a special focus on trees and sometimes you will find organic farming that focus on all aspects of farming, permaculture also focus on building of houses, natural architecture, how to organize social networks and project management.The main line that connects all of them its to use low impact natural methods instead of intensive short term chemical options.


  • Repair, reuse, reduce,  recycle, repurpose, that is all part of closing the cycles : To be able to have a future in harmony with the planet we need to stop exponential growth and exploitation of resources. To reduce our need for new things means to reduce the need for mining and industrial contaminating factories in poor countries, closing loops its the way to avoid that.



  • By working outside in direct contact with nature you will experience what it is to feel the wind on your face and the soil under your feet, that helps with our sense of belonging to the planet and you will find that closer connection. Nature can also be devastating and with strong energy flows, we have to be able to adapt and figure out the best way to deal with it. 




  • Natural Building is a hot topic that everyone naturally gets interested in. Everyone has the dream of a beautiful natural house in Nature. It is common to find houses made of clay, of wood, of stone and even houses of straw, it always changes with climate and available resources but the focus is always bioclimatic architecture and natural bioconstruction.


  • Animals There are people good with plants, and there are people good with animals, some people are good with both, find your place and what do you especially love. Connection with farm animals is a great way to ground the stress and to take care of a very sensitive being. By doing this we have a strong help to find where we fit.


  • By being part and helping on a permaculture project will give you some more clear ideas about how we can live in harmony with nature and how to design a future that goes from competition to cooperation, from exploitation to abundance and from egocentric to ecocentric. Take a step on this brighter future and you will see the world change around you


The truth about the misterious pluots

Pluots and other hybrids list. 
Rankings and myth busters

In Memory of Zaiger


A lot of us get passionate about growing this modern fruits, pluots, pluerries, apriums, peachcotums, apriums, and other funky names that can be a bit overwelming.
Are there other interspecific fruits out there?

To know more about the history of this fruits  CLICK HERE

But what are the best ones? Share your rankings.
What are their growing zones and what are the best polinators?

There are interesting and European varieties but are they worth it compared with regular cultivars?

Lets make a list of all of them, american and europeans and try to organize them…(help me out.).

PLUOTS 70%-30% Plum-Apricot


Amigo 1_____________700 chill hrs
Amigo 2_____________800 chill hrs
Aprimira
Black kat_____________1000 chill hrs
Black Satin
Biricoccolo gigante di budrio
Biricoccolo bolognese
Biricoccolo vesuviano

Candy stripe_____________800 chill hrs
Coparose_____________600 chill hrs
Cuban
Cerny barchat
Cherrykose
Crimson heart_____________700 chill hrs
Crimson rose _____________800 chill hrs
Crimson royale _____________800 chill hrs
Cierna marhula
Dapple dandy_____________500 chill hrs            Off Ptt
Dapple fire _____________700 chill hrs
Dapple jack _____________600 chill hrs
Dapple supreme _____________300 chill hrs
Dinosaur Brand
Early Dapple _____________700 chill hrs
Ebony Rose_____________600 chill hrs
Emerald drop / Gem _______700 chill hrs            On Ptt
Fall fiesta _____________800 chill hrs
Festival red_____________600 chill hrs
Flavor Ann
Flavor Blast_____________700 chill hrs
Flavor Candy
Flavor Fall                                                               On Ptt
Flavor Finale
Flavor fusion _____________650 chill hrs
Flavor Gem
Flavor Grenade_____________650 chill hrs          On Ptt
Flavor Heart_____________800 chill hrs               On Ptt
Flavor Jewel_____________850 chill hrs               
Flavor King_____________500 chill hrs                Off Ptt
Flavor Prince
Flavor Penguin
Flavor Queen_____________400 chill hrs             Off Ptt
Flavor Rich_____________800 chill hrs                Off Ptt
Flavor Royal _____________500 chill hrs
Flavor Rouge _____________500 chill hrs
Flavor Supreme_____________700 chill hrs          Off Ptt
Flavorfall _____________800 chill hrs
Flavorite _____________700 chill hrs
Flavorosa____________500 chill hrs Zone 6-10
Flavorich____________800 chill hrs
Globus
Gypsee _____________900 chill hrs
Hesse
Holiday
Honey Rich
Honey punch _____________800 chill hrs
King kong
Leah Cot
Marcia Flavor
Marcopolo
Mesch mesch amra

Melitopol
Miracot
Purple candy
Pink candy

Plumogranate
Plum parfait
Queen Elizabeth
Raspberry Jewel
Red Ray
Ruby cat _____________800 chill hrs
Sprite
Spring flavor _____________500 chill hrs
Summer Delight
Sunset delight _____________800 chill hrs
Tasty Rich
67929

PLUMCOT - 50%-50% Plum-Apricot

Apex
Bella Sun _____________700 chill hrs
Burbank
Emerald Beauty
Flavourella _____________600 chill hrs              Off Ptt
Flavor Delight
Geo pride                                                                On Ptt
Spring Satin_____________Zone 6 300 chill hrs
Splash
Melitopol

Pirate
Plum parfait

PLUERRY
Candy heart_____________250 chill hrs
Fruit Punch
Flavor Punch_____________300 chill hrs
Purple Sprite
Sweet heart_____________250 chill hrs
Sweet treat
Sugar twist
White sprite
Brave Heart

APRIUM
Aprisali
Autumn sprite_____________800 chill hrs
Black velvet
Black Pirate

Bella Jewell
Bella Zee
Bella Sweet
Bella Rose_____________750 chill hrs
Betty Cot_____________750 chill hrs
Cot n candy_____________300 chill hrs
Coral Cot_____________600 chill hrs
Countrycot _____________350 chill hrsEscort
Escort _____________800 chill hrs
Flavor Delight_____________300 chill hrs            Off Ptt
Hermosa_____________800 chill hrs
Honey Rich_____________400 chill hrs
Huntington_____________750 chill hrs
Kylese-Cot_____________450 chill hrs
Late Brittney_____________900 chill hrs
Leah Cot_____________800 chill hrs
Macy Cot_____________150 chill hrs
Purple Rose
Ruby Velvet
Tasty Rich_____________700 chill hrs
Trinidad_____________300 chill hrs
Summer delight
Wescot_____________650 chill hrs
Weston_____________900 chill hrs

PLEACHCOT
Honeysun
Honeymoon
Pfirsicose

PEACHPLUM
Tri lite_____________300 chill hrs Zone 6    Off Ptt

CHERRYPLUM

CHERUMS

CHERRYCOT
Aprikira

NECTACOT
Honeypearl

NECTAPLUM
Spice zee_____________300 chill hrs Zone 6

NECTACOTUM
Dapple Fire
Nectarcot

PEACOTUM
Bella Royale
Bella Gold____________500 chill hrs Zone 5-9
Bella Cerise

PEACHCOT

PEACHARINE
Snow

POLINATORS
Burgundy, Santa Rosa, Satsuma, amigo1, flavorosa, toka, Flavor grenade

Help me add the ones that are missing on the list
Share your thoughts what is the top 10 of the ones you tried?

Are interspecific hybrids a big marketing plan or are they the real deal?Pluots and other hybrids list. Rankings and myth busters

To know more about the history of this fruits click HERE 







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